Category Archives: Interesting Things About Food (Mostly)

When Life Hands You Lemons…

…you have a few choices. You can squirt lemon juice in your eyes and cry for the rest of the day. You can buy tequila and add some salt (I’ve heard this is a popular one). Or you can make … Continue reading

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Norwegian Brown Cheese (Chocolate!!!) Is Very Tasty!

It’s true. I’ve mentioned this fantastic tasting, beauty of a cheese (that can’t actually be advertised as cheese to foreigners, because it doesn’t look like any cheese you have previously tasted nor seen) that come from the mother country of … Continue reading

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Bee Pollen ~ Life Giving Dust

I’ve discovered a new superfood! Some of you may say (I’m a dreamer, but I’m not the only one…) I’m a little late in my discoveries, as this seems to have been known for centuries by the Greeks and the … Continue reading

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Will Prickly Pear Be Known As A Superfood One Day?

Yum, yum, yum! Last night’s rooftop BBQ was finished off with fruits, as per usual, but with an interesting additive. Most of the time we will have watermelon, grapes and melon for dessert (and then sometimes you get taken by … Continue reading

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Why We Get Fat And What To Do About It

I’ve been reading this book Why We Get Fat by Gary Taubes and it’s just a fantastic book. It’s scientific, but not to the degree where you go ‘I’m not reading this, to many weird words’. You still have to … Continue reading

Posted in Diet - Oh All The Diets, Interesting Things About Food (Mostly) | Tagged , , , , , , , , , , , , , , , , , , , | 15 Comments